Moroccan-inspired carrot & kale salad

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Moroccan-inspired carrot & kale salad
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Rezept drucken
Servings Prep Time
2 people 35 minutes
Servings Prep Time
2 people 35 minutes
Moroccan-inspired carrot & kale salad
Votes: 0
Rating: 0
You:
Rate this recipe!
Rezept drucken
Servings Prep Time
2 people 35 minutes
Servings Prep Time
2 people 35 minutes
Ingredients
Servings: people
Units:
Instructions
  1. Peel and grate the carrots.
  2. Wash and finely chop the kale.
  3. In a bowl, mix the lemon juice with the balsamic vinegar, honey, mustard and oriental spices.
  4. Add the grated carrots and kale to the mixture, stir and allow to soak.
  5. Add the pine nuts and sultanas.
  6. Add salt and pepper to taste.
Recipe Notes

This salad recipe is a simple and tasty variation of the usual carrot salad. It is inspired by oriental flavours and is a perfect side dish to a meal or as a main course with hummus and bread.

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