Caramelised grapes on goat’s cream cheese

Posted on 1 min read

Strictly speaking, seedless grapes do not exist! They do have seeds, but they are so tiny that you don’t even notice them when eating the delicious berries. By the way, “seedless” grape varieties have not been artificially created in a laboratory, but have come about through a random, natural mutation.

Caramelised grapes on cream cheese baguettes
Caramelised grapes on cream cheese baguettes
Caramelised grapes on goat's cream cheese
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Rezept drucken
All animal products can be replaced by plant-based alternatives.
Servings
8 pieces
Servings
8 pieces
Caramelised grapes on cream cheese baguettes
Caramelised grapes on goat's cream cheese
Votes: 0
Rating: 0
You:
Rate this recipe!
Rezept drucken
All animal products can be replaced by plant-based alternatives.
Servings
8 pieces
Servings
8 pieces
Ingredients
Servings: pieces
Units:
Instructions
  1. Wash and halve the grapes.
  2. Melt the butter in a saucepan and then add the grapes and sugar. Allow to caramelise for 1-2 minutes.
  3. Spread the goat's cream cheese on the bread and place the grapes on top.
  4. Garnish with crema balsamico as required.

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