Apricot porridge

Posted on 1 min read

Apricots are not only known to have a positive influence on hair and nails – they also ensure a rosy complexion. In China, the fruit is even considered a symbol of female beauty.

Apricot porridge
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Rating: 0
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Rate this recipe!
Rezept drucken
Servings
2 portions
Servings
2 portions
Apricot porridge
Votes: 0
Rating: 0
You:
Rate this recipe!
Rezept drucken
Servings
2 portions
Servings
2 portions
Ingredients
Servings: portions
Units:
Instructions
  1. Wash the apricots. Puree them with the lemon juice.
  2. Wash the millet and bring it to a boil with the water-milk mixture. Simmer gently for another 10-15 minutes. Don't forget to stir!
  3. Set the millet aside until it has reached a temperature suitable for consumption.
  4. Stir in cinnamon and vanilla.
  5. Now alternately pour the millet, yoghurt and apricot purée into a glass. The first layer is millet. Then add a layer of yoghurt, a layer of apricots, etc.
  6. Enjoy!

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