Homemade rye bread

Homemade rye bread

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Rye bread contains about 198 kcal per 100 grams, many B vitamins, magnesium, zinc, iodine, fluorine and fiber. Its iodine content exceeds that of milk and most types of meat and …

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Lemon curd, chia seeds, and blueberries muffins

Lemon curd, chia seeds, and blueberries muffins

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This muffin recipe is a delicious treat with a sweet mix of tasty and healthy ingredients. {“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Lemon curd, chia seeds, and blueberries muffins”,”author”:{“@type”:”Person”,”name”:”Johanie Sulliger”},”datePublished”:”2020-09-05 10:00:00″,”image”:”https:\/\/www.eggandplant.ch\/wp-content\/uploads\/2019\/08\/WhatsApp-Image-2019-08-23-at-19.45.1910.jpeg”,”description”:””,”recipeYield”:”12 muffins”,”prepTime”:”PT25M”,”cookTime”:”PT35M”,”recipeIngredient”:[“300 g flour”,”2 eggs”,”60 g raw …

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Spaghetti with homemade pea pesto

Spaghetti with homemade pea pesto

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Until the 17th century the pea was used as a dried vegetable. They were usually eaten as mush – but today we make a delicious pesto out of them!

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Pastry filled with leeks and fresh goat cheese

Pastry filled with leeks and fresh goat cheese

By Posted on 2 min read

Leek season is finally here! This well-known vegetable marks the beginning of autumn. Do you really know leeks? High in vitamin A and minerals such as calcium, potassium and magnesium, leeks …

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Jackfruit – jack of all trades

Jackfruit – jack of all trades

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If you never tried this fruit before, you probably should consider trying to locate it at your nearest Asian (or regular) market and get one. New sensations are assured. Ok, we …

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