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Prunes/Blackberries Tart

Prunes/Blackberries Tart

By Posted on 1 min read

We welcome the month of September in all simplicity with these seasonal, delicious tarts, ideal for a casual afternoon snack! {“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Prunes\/Blackberries Tart”,”author”:{“@type”:”Person”,”name”:”Bouche B\u00e9e”},”datePublished”:”2020-09-19 09:28:00″,”image”:”https:\/\/www.eggandplant.ch\/wp-content\/uploads\/2019\/09\/IMG_20190831_141424.jpeg”,”description”:””,”recipeYield”:”2 tarts”,”totalTime”:”PT20M”,”recipeIngredient”:[“188 g organic wholemeal wheat flour”,”150 g …

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Watermelon Gazpacho

Watermelon Gazpacho

By Posted on 1 min read
The first cultivated watermelons are known from the time around 2000 BC from Ancient Egypt and Western Asia. Gazpacho, on the other hand, comes from Andalusia. Today we combine these two things with a watermelon gazpacho for 2.

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Cinnamon Plum Crumble

Cinnamon Plum Crumble

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Finally the plums are ripe! Even though it’s almost too hot to turn on the oven this summer, it’s worth it for these delicious fruits. While plums taste really good raw, …

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Squashes stuffed with quinoa, zucchini, mushrooms & cashews!

Squashes stuffed with quinoa, zucchini, mushrooms & cashews!

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This fall recipe is vegetarian and contains enough vegetable protein to satisfy the body’s requirements. It is therefore balanced and provides energy, fibre, vitamins and minerals that contribute to a healthy …

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Homemade rye bread

Homemade rye bread

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Rye bread contains about 198 kcal per 100 grams, many B vitamins, magnesium, zinc, iodine, fluorine and fiber. Its iodine content exceeds that of milk and most types of meat and …

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Lemon curd, chia seeds, and blueberries muffins

Lemon curd, chia seeds, and blueberries muffins

By Posted on 1 min read

This muffin recipe is a delicious treat with a sweet mix of tasty and healthy ingredients. {“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Lemon curd, chia seeds, and blueberries muffins”,”author”:{“@type”:”Person”,”name”:”Johanie Sulliger”},”datePublished”:”2020-09-05 10:00:00″,”image”:”https:\/\/www.eggandplant.ch\/wp-content\/uploads\/2019\/08\/WhatsApp-Image-2019-08-23-at-19.45.1910.jpeg”,”description”:””,”recipeYield”:”12 muffins”,”prepTime”:”PT25M”,”cookTime”:”PT35M”,”recipeIngredient”:[“300 g flour”,”2 eggs”,”60 g raw …

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