Fish soup with saffron
By Sofie Jaeger
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The late bird catches the red worm
By Sofie Jaeger
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Zurich Geschnetzeltes with seitan
By Anja Constien
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A classic recipe made vegetarian
Pear chips with cream cheese
By Johanie Sulliger
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Here is a simple recipe for a light but tasty appetizer. Pear crisps are an original alternative to traditional crisps and much more interesting from a nutritional point of view! They …
Apple, courgette, herb cheese and maple syrup tartlets
By Johanie Sulliger
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This dish can be eaten as an appetizer or as a main course with a nice seasonal salad. It will surprise you with its mixture of flavours and you will see …
Artichokes with herb dip and mustard-honey dip
By Sofie Jaeger
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Artichokes with herb dip and mustard-honey dip. A healthy and delicious aperitif in order to start a perfect evening with your friends and family.
Mixed summery salad and avocado pesto toast
By Johanie Sulliger
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This recipe is well-balanced in carbohydrates (complex sugars) and fats (unsaturated fats) and also contains proteins from mozzarella cheese. You can add chickpeas and hummus to enrich it in protein. By …