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Rustic lemon and ginger pie

Rustic lemon and ginger pie

By Posted on 0 min read
All animal products can be replaced by plant-based alternatives

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Sheep’s milk pudding with honey and mint

Sheep’s milk pudding with honey and mint

By Posted on 1 min read

Sheep were domesticated about 8’000 years ago, long before cattle. Thus, even the pastoral peoples of antiquity produced sheep’s milk. {“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Sheep’s milk pudding with honey and mint”,”author”:{“@type”:”Person”,”name”:”Sofie Jaeger”},”datePublished”:”2020-11-29 15:55:00″,”image”:”https:\/\/www.eggandplant.ch\/wp-content\/uploads\/2020\/04\/Schafsmilch_Rezept_Gekocht.jpg”,”description”:””,”recipeYield”:”4 people”,”recipeIngredient”:[“500 ml …

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Healthy mozzarella sticks

Healthy mozzarella sticks

By Posted on 1 min read

There is always the possibility of making a dish healthier, especially when it comes to “junk food”. So here’s a healthy version of the famous mozzarella sticks to treat your friends …

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Squash, cinnamon & cardamom cheesecake pie

Squash, cinnamon & cardamom cheesecake pie

By Posted on 1 min read
This pie is inspired by both the traditional seasonal squash pie and the popular New York cheesecake. It brings sweetness and autumn spices for rainy days.

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