Merguez with cucumber salad
By Anja Constien
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To all barbecue lovers – this recipe from Maghreb cuisine combines unique freshness and spice! Try it out!
By Anja Constien
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Vegan coconut ice-cream
By Minzipie
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Oh summer, how we love your glowing days and wonderfully warm nights A cool refreshment is the cherry on top of days like this. ICE ICE BABY! For a ‘healthier’ version …
Nectarine and Apricots Summer Crumble
By Johanie Sulliger
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This summer crumble is a dessert rich in fibre and vitamins. It is low in added sugar and saturated fats.
Vegan summery pizza
By Johanie Sulliger
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This recipe is vegan but it contains a mixture of cereals (spelt) and legumes (hummus) which provide proteins of good nutritional quality. It is also rich in flavour, fibre, vitamins and minerals. You will be surprised by the sweet and savoury combination of the summery pizza.
Apricot-basil millefeuille
By Bouche Bée
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The classic and delicious millefeuille with the surprising combination of delicious apricots from Valais and basil! Not to be missed under any circumstances!
Apricot porridge
By Sofie Jaeger
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Apricots are not only known to have a positive influence on hair and nails – they also ensure a rosy complexion. In China, the fruit is even considered a symbol of …