Going nuts about nuts
By Farmy
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We’ve all gone through the harsh times of baking and even harsher times of roasting nuts for the baked goods. It feels simple but too often it turns out not so …
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How to Cook Pasta
By Farmy
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We all know the drill – take a pot, fill it with copious amount of water, boil it, salt it, throw in some pasta, cook according to the instructions on the …
How to Save Overcooked Meat?
By Farmy
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Sometimes you could easily get distracted by a lively chat with your neighbor while spit-roasting a leg of lamb over the open fire or get carried away while your chicken is …
How to Substitute Butter and Eggs in Baking
By Farmy
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Have you ever wanted to experiment with some traditional recipes? Or to tinker with the too familiar family chocolate cake? Have you gone vegan or simply wish to try wearing a …
How To Cope With Kale?
By Farmy
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Infatuation with kale has started to subside. But it doesn’t mean that we ceased to love this hardy, sturdy, robust leafy green. It’s everyone’s top contender for vegan cooking but can …
How to bake with hemp
By Farmy
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Let’s get straight to the point: hemp is cannabis, but it’s not as wondrous as you might think it is. It’s a strain of the Cannabis sativa – a plant usually …