Tag Archives bread

Homemade rye bread

Homemade rye bread

By Posted on 1 min read

Rye bread contains about 198 kcal per 100 grams, many B vitamins, magnesium, zinc, iodine, fluorine and fiber. Its iodine content exceeds that of milk and most types of meat and …

Share

Banana breakfast

Banana breakfast

A banana for breakfast so you can have smile all day long! Bananas are one of the most popular fruits in the world because of their nutritional profile, which makes them …

Stale Bread? No Problem

Stale Bread? No Problem

By Posted on 2 min read
We love bread! That’s why we can’t bare to throw it out – even though it’s old and stale. But we don’t have to! Here are some bread-saving recipes.

Share

By
Carrot love

Carrot love

By Posted on 2 min read

Ah, carrots! Bright, extravagant, colorful food items that nowadays are often overlooked. They are still a kitchen staple, of course, and many chefs and home cooks alike would use them in …

Share

By
Sandwich d’entre-saison

Sandwich d’entre-saison

By Posted on 1 min read

Cette recette vous propose un sandwich avec des saveurs d’entre-saison été-automne. Il mélange divers aliments riches en micronutriments. Vous pouvez facilement conserver le sandwich durant 24h avant de le consommer après …

Share

A demain, pour du bon pain !

A demain, pour du bon pain !

By Posted on 7 min read

En moyenne, un individu en Suisse consomme environ 140 grammes de pain par jour. Mais en connait-il l’origine des produits, les ingrédients et les producteurs ? De nos jours, les artisans boulangers-confiseurs …

Share